Employment Opportunities

Title:
Dishwasher

Location:
Island View Dinning Room

Wage Range:
Starting at $8.50/hour

Supervisor:
Food & Beverage Manager

Description: Responsible for maintaining kitchen work area and restaurant equipment and utensils in a clean and orderly condition and any other job related duties as may be assigned by the supervisor(s).
Education:
Related experience or training.
Qualifications:
Must have ability to work well with others. Must be at least 16 years of age for the day shift and 17 years of age for the evening shift.
 
Grand Portage requires a background check and pre-employment drug and alcohol testing for all positions. American Indian Preference will apply.


Contact:
Please submit applications/resumes to:

Grand Portage RTC Offices /
Human Resources Department
PO Box 428
83 Stevens Road
Grand Portage, MN
55605

Phone: (218) 475-2808 or 475-2809
Fax: 218-475-2371
Email: Shaunna@grandportage.com